“Zero Point” search results (70)
Coffee information 0.8 yuan self-service equipment to sell coffee, "Coffee Zero Bar" won 30 million A round
Coffee has become an indispensable high-frequency consumer goods for white-collar workers in the business circle. in addition to Starbucks, the self-service coffee machine is also a convenient choice. Coffee Zero Bar, established in February this year, is a company that operates intelligent self-service coffee machines. According to 36 Krypton, the company has just received 30 million yuan in round A financing from Western Capital. In fact, there is no technical door to the self-service coffee machine.
2016-04-26 Coffee Information 0.8 self-help equipment Zero Point 3000 rotation
The buffet coffee "Coffee Zero Bar" received 30 million A round financing.
Coffee has become an indispensable high-frequency consumer goods for white-collar workers in the business circle. in addition to Starbucks, the self-service coffee machine is also a convenient choice. Coffee Zero Bar, established in February this year, is a company that operates intelligent self-service coffee machines. According to 36 Krypton, the company has just received 30 million yuan in round A financing from Western Capital. In fact, there is no technical door to the self-service coffee machine.
2016-05-23 Self-help coffee zero point 3000 financing become business circle white-collar no
Zero gravity coffee cup designed by Xu May 4th Movement
Source: Morning Coffee with Zero Gravity Designed by Xu54 in ShangHai Posted on September 25, 2010 by kongfublog designer profile: Xu Wusi, Shanghai freelance designer, is also a dynamic and passionate software engineer. How did you come up with this weightless idea? The idea stems from an accidental accident.
2014-07-08 Gravity coffee cups coffee utensils coffee culture
Zero gravity coffee cup designed by Xu May 4th Movement
Source: Morning Coffee with Zero Gravity Designed by Xu54 in ShangHai Posted on September 25, 2010 by kongfublog designer profile: Xu Wusi, Shanghai freelance designer, is also a dynamic and passionate software engineer. How did you come up with this weightless idea? The idea stems from an accidental accident.
2015-07-20 Xu May 4th May 4th Design Gravity Coffee Cup Information Source Morning
The Zero Gravity Coffee Cup designed by Xu May 4th Movement
Source: Morning Coffee with Zero Gravity Designed by Xu54 in ShangHai Posted on September 25, 2010 by kongfublog designer profile: Xu Wusi, Shanghai freelance designer, is also a dynamic and passionate software engineer. How did you come up with this weightless idea? The idea stems from an accidental accident.
2015-10-09 Xu May 4th May 4th Design Gravity Coffee Cup creativity Features data Source M
The difference between Coffee Grinder Coffee Grinder, Ghost Tooth and flat Coffee Grinder
There are many paradoxes in the coffee industry. There are many very simple reasons to pretend to be more sophisticated than nuclear projects. Full of nonsense data, plus a meaningful smile! Coffee is a drink, and if it doesn't taste good, it's zero! If it doesn't taste good, don't pull the data! Here is some practical information, many people are entangled in the bean grinder. Which of the three different types of knives is better: conical knife, flat knife, ghost tooth? All kinds of data
2015-09-01 Coffee bean grinder difference cone knife ghost tooth flat knife
Taiwan Coffee Prince: Zhang Zhonglun
He was very young and won the championship of the World Coffee Masters in Taiwan at the age of 28; he was very persistent and came into contact with the coffee world at the age of 18, but he always allowed himself to go back to zero and learn again. He is Taiwan's new rising star: coffee Prince Zhang Zhonglun.
2014-07-21 Prince of Coffee Taiwanese barista
Taiwan Coffee Prince World Coffee Master-- Zhang Zhonglun
World Coffee Master, Zhang Zhonglun Wen, Photography / Su Yuxiu, he is very young and won the championship of the World Coffee Master Taiwan area at the age of 28; he is very persistent and has been exposed to the coffee world since the age of 18, but he always lets himself go back to zero and learn again. He is Taiwan's new rising star: coffee Prince Zhang Zhonglun. The early morning sun had just sprinkled into Caffe4Mano's shop, and Zhang Zhonglun had no heart.
2015-10-23 Taiwan coffee prince world master -- Zhang Zhonglun
Coffee basic knowledge can you lose weight?
Can coffee make you lose weight? More and more people are questioning this claim. In fact, coffee weight loss has been proposed based on several possible factors: (1) increased metabolic expenditure and (2) diuretic effect. But through the following analysis, we will see that coffee does not have a weight loss effect. For point (1), I would say that the right amount of coffee contains
2015-01-23 boutique coffee basics common sense weight loss growing many people this
Can you lose weight by drinking coffee? Can you lose weight by drinking coffee?
Can you lose weight by drinking coffee? More and more people question this claim. In fact, the idea of losing weight with coffee is based on the following possible factors: (1) increased metabolic consumption (2) diuretic effect. But through the following analysis, we will see that coffee does not have the effect of losing weight. With regard to point (1), what I would like to say is that the small amount of caffeine in the right amount of coffee is indeed
2015-10-24 Coffee lose weight drink coffee more and more people this kind of statement put forward
Good coffee is not difficult to make-Pour Over)
Hand-made coffee is no stranger to many friends.
2014-06-12 Coffee knowledge hand-made coffee coffee encyclopedia
Teach you how to make coffee at home with chemex!
How to extract coffee with Chemex? First of all, you need to prepare these things: Chemex coffee pot (for 6 people) Chemex special filter paper kettle bean grinder electronic scale extraction process 1. Fold the filter paper into a cone and point the double stack side towards the spout. 2. Wet filter paper with hot water (remove filter paper smell and warm cup), and remember to pour out the water in the pot afterwards. 3. Grind 32 grams with a fine grind
2016-05-05 hand in hand teach you at home coffee why chemex extract how C
Coffee Competition knowledge WBC Barista Competition judges' Handbook
The first part of the technical scoring standard scoring manual is an outline for participating in the BARISTA competition. All judges of BARISTA competitions should be familiar with this standard. In addition to hands-on training, everyone has to undergo a written test in order to become a qualified judge of the BARISTA contest. The certification of the BARISTA contest is only valid for a few years. Seven judges will judge each
2015-01-09 Coffee Competition knowledge WBC judges Manual part skills
"Wal-Mart + KFC": a new retail model of China's shoe industry
Once upon a time, the channel is king, the decisive terminal is the shoe industry marketing personage familiar warning world constant words, and once popular join agent, chain monopoly and other invincible marketing means, but today in the price war, promotion war, advertising war enterprises are tired to deal with. Channel change, whether or not to change, how will it change? In the face of global competition, should the thinking of footwear retail mode also be internationalized?
2015-08-13 Wal-Mart KFC China shoes industry retail new model model
What is the most difficult point in coffee technology?
I put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.
2015-04-21 Coffee technology difficulty what is it myself out like this a class
The key to the success of a barista
For the various schools of thought in circulation in the market, many people will disagree, thinking that what I make is authentic coffee, or very confused, do not know which statement is right, what should we do? First of all, since there are so many theories in the market, there should be some truth, so we should jump out and not be arrogant or work behind closed doors and stay in place.
2015-04-21 One coffee success key for the market on the court circulation various schools theories
Introduction to the flavor of boutique coffee beans in the manor
The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).
2016-09-01 Personality distinctive sun Yega variety characteristics taste manor boutique coffee beans
Introduction to the flavor of boutique coffee beans in the manor
The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).
2016-09-02 Distinctive personality sun Yega Sheffield Wauka variety characteristics taste manor
The basics of coffee is the key to the success of a barista.
For the various schools of thought in circulation in the market, many people will disagree, thinking that what I make is authentic coffee, or very confused, do not know which statement is right, what should we do? First of all, since there are so many theories in the market, there should be some truth, so we should jump out and not be arrogant or work behind closed doors and stay in place.
2014-11-08 Coffee knowledge coffee basics barista success
Coffee brewing method: the principle of siphon pot and matters needing attention in operation
Principle: when you heat the pot, the temperature of the water in the pot rises. Many people think that the later principle is that the next kettle boils, and the steam suppresses the hot water on the kettle, and the principle is correct, but as a university has also studied physics, the obsessive-compulsive disorder should be explained here: to be exact, the principle is that the lower kettle produces a lot of steam in the process of rising temperature, and the top of the kettle is free.
2015-12-11 Coffee brewing mode siphon principle operation precautions heating down